catering menu
catering menu
Phone: (516)934-0717
Fax: (516)261-9778
STARTERS
30 pieces of Spring Roll $35
30 pieces of Vegetarian Dumpling $30
15 pieces of Curry Puff $35
1/2 Tray of Papaya Salad $35
1/2 Tray of Mango Avocado Salad $35
10 pieces of Roti Bread and Curry Sauce $35
20 pieces of Chicken Satay $35
ENTREES
Choice of Meat: CHICKEN, PORK, VEGETABLE, TOFU
$5/$10 extra for BEEF, $5/$10 extra for SHRIMP
1/2 Tray (4-5 people) Full Tray (8-10 people)
50 95 PAD THAI
50 95 DRUNKEN NOODLE
55 105 RED OR GREEN CURRY
55 105 TOFU VEGGIE PANANG CURRY
50 95 BASIL FRIED RICE
50 95 PINEAPPLE FRIED RICE
55 105 BASIL SAUCE
55 105 SAUTEED MIXED VEGETABLES
15 20 WHITE RICE